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April 23, 2006

Comments

Alice

This sounds delicious and so healthy. I just copied the recipe to prepare this week. Thanks!

Elizabeth Foss

Wow! This is sure to taste like springtime. Off to find a rice pasta equivalent to orzo. Risotto maybe?

Rebecca

Alice and Elizabeth, I hope you enjoy it! I really like the combinations of flavors with the basil. I wonder if you could use brown rice instead of orzo. Risotto or couscous might work as well Elizabeth. Maybe I will try it with something other than orzo next time and see how it turns out. Let me know if you have any luck with substitutes.

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