« Broccolini | Main | Butter Top White Oatmeal Bread »

February 11, 2007

Comments

Barbara Stein

I haven't been checking this spot lately, but I'm so happy you've started it again. I'll be checking regularly now!
Barbara

Barbara Stein

I tried these tonight with 1/2 cup oatmeal in the flour. Very yummy--especially with blackberry jam. I never thought to add oatmeal in a biscuit dough. I'm glad I did.
Barbara

Alice Gunther

Those biscuits sound great.

The comments to this entry are closed.